How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Sweet And Savory Ribs?

You need 14 ingredients. The key ingredients include: 3 1/2 lbs country-style pork ribs, 4 scallions, sliced, 1/4 cup soy sauce, 1/3 cup Splenda sugar substitute, and more.

Is Crock Pot Sweet And Savory Ribs suitable as soups & stews?

Yes, Crock Pot Sweet And Savory Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Sweet And Savory Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Sweet And Savory Ribs Recipe

Name: Crock Pot Sweet And Savory Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lbs country-style pork ribs; 4 scallions, sliced; 1/4 cup soy sauce; 1/3 cup Splenda sugar substitute; 1 teaspoon blackstrap molasses; 2 tablespoons white wine vinegar; 2 teaspoons toasted sesame oil; 2 teaspoons lemon juice; 1/2 teaspoon hot sauce; 1 garlic clove; 1/2 teaspoon ground ginger; 1/2 teaspoon chili powder; 1/4 teaspoon red pepper flakes; 6 teaspoons hoisin sauce

Try this homemade Crock Pot Sweet And Savory Ribs recipe the whole family will love. Made with country-style pork ribs, scallions, soy sauce and Splenda…

This Crock Pot Sweet And Savory Ribs relies on simple, everyday ingredients such as country-style pork ribs, scallions, sliced, soy sauce and splenda sugar substitute. It comes together quickly and makes 4 servings, at about 1095 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1095

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Crock Pot Sweet And Savory Ribs

Tips for the best results

Variations & substitutions

My Personal Notes

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