How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Shredded French Dip?

You need 8 ingredients. The key ingredients include: 4 pounds pot roast, 32 ounces low sodium beef broth, 7 cloves garlic peeled, 1 onion cut into quarters, and more.

Is Crock Pot Shredded French Dip suitable as snacks & appetizers?

Yes, Crock Pot Shredded French Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Crock Pot Shredded French Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crock Pot Shredded French Dip Recipe

Name: Crock Pot Shredded French Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds pot roast; 32 ounces low sodium beef broth; 7 cloves garlic peeled; 1 onion cut into quarters; 1 tablespoon italian seasoning; 1 tablespoon ground mustard; 1 tablespoon pepper; 4 rolls I used mini ciabatta rolls

Crock Pot Shredded French Dip – a delicious recipe with beef broth, garlic, onion, italian seasoning, ground mustard, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 pounds pot roast
32 ounces low sodium beef broth
7 cloves garlic peeled
1 onion cut into quarters
1 tablespoon italian seasoning
1 tablespoon ground mustard
1 tablespoon pepper
4 rolls I used mini ciabatta rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock Pot Shredded French Dip

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