How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Short Ribs With Ale And Winter Squash?

You need 10 ingredients. The key ingredients include: 4 lbs beef short ribs, 1 large bermuda onion, chopped, 4 garlic cloves, chopped, 1 bay leaf, and more.

Is Crock Pot Short Ribs With Ale And Winter Squash suitable as meat & poultry?

Yes, Crock Pot Short Ribs With Ale And Winter Squash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Short Ribs With Ale And Winter Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Short Ribs With Ale And Winter Squash Recipe

Name: Crock Pot Short Ribs With Ale And Winter Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs beef short ribs; 1 large bermuda onion, chopped; 4 garlic cloves, chopped; 1 bay leaf; salt; lemon pepper; 2 -3 2 -3 cups turban squash or 2 -3 cups kabocha squash, peeled and cut in one inch pieces; 1 (14 ounce) can chopped tomatoes; 12 ounces dark beer; 2/3 cup cherry tomatoes

Crock Pot Short Ribs With Ale And Winter Squash

Eats Now Editorial Team · 1305 kcal · Meat & Poultry

Crock Pot Short Ribs With Ale And Winter Squash – a delicious recipe with bermuda onion, garlic, bay leaf, salt, lemon pepper, turban. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Crock Pot Short Ribs With Ale And Winter Squash

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