How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Sausage Pasta Stew?

You need 12 ingredients. The key ingredients include: 1 lb Italian sausage, casings removed, 4 cups water, 1 (26 ounce) jar meatless spaghetti sauce, 1 (16 ounce) can kidney beans, rinsed and drained, and more.

Is Crock Pot Sausage Pasta Stew suitable as pasta & noodles?

Yes, Crock Pot Sausage Pasta Stew falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Crock Pot Sausage Pasta Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Sausage Pasta Stew Recipe

Name: Crock Pot Sausage Pasta Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Italian sausage, casings removed; 4 cups water; 1 (26 ounce) jar meatless spaghetti sauce; 1 (16 ounce) can kidney beans, rinsed and drained; 2 medium carrots, cut into 1/4-inch slices; 1 medium red pepper, diced; 1/3 cup chopped onion; 1 1/2 cups uncooked spiral pasta; 1 cup frozen peas; 1 teaspoon sugar; 1/2 teaspoon salt; 1/4 teaspoon pepper

Warm up with this hearty Crock Pot Sausage Pasta Stew recipe. Made with Italian sausage, water, kidney beans and carrots. Easy step-by-step instructions…

This Crock Pot Sausage Pasta Stew relies on simple, everyday ingredients such as water, medium red pepper, diced, chopped onion and uncooked spiral pasta. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Sausage Pasta Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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