Crock Pot Sausage in Spaghetti Sauce

1. 1

   Heat nonstick skillet over medium high heat.

2. 2

   Brown sausage in the nonstick skillet in batches.

3. 3

   As a batch is finished browning on all sides, cut into 1 1/2 in chunks.

4. 4

   Then place in slow cooker.

5. 5

   Slice or chop peppers and onions and put on top of sausage.

6. 6

   Add spaghetti sauce over all.

7. 7

   Cover and cook on low 6 hours, or on high 3 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.