Try this homemade Crock Pot Sauerkraut And Pork Shoulder Roast recipe the whole family will love. Made with sauerkraut, pork shoulder, salt and ground b…
This Crock Pot Sauerkraut And Pork Shoulder Roast relies on simple, everyday ingredients such as salt, ground black pepper, dijon-style mustard and beer. It comes together quickly and makes 4 servings, at about 65 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026