How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Rice Pudding?

You need 8 ingredients. The key ingredients include: 3/4 cup short-grain rice, 1 (13 1/2 ounce) can evaporated milk (skim is fine, 385ml), 2 cups water, 1/3 cup white sugar, and more.

Is Crock Pot Rice Pudding suitable as baking & desserts?

Yes, Crock Pot Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crock Pot Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crock Pot Rice Pudding Recipe

Name: Crock Pot Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup short-grain rice; 1 (13 1/2 ounce) can evaporated milk (skim is fine, 385ml); 2 cups water; 1/3 cup white sugar; 1/2 cup raisins; 1 1/2 teaspoons vanilla; 3/4 teaspoon salt; 1 (3 inch) cinnamon sticks

Crock Pot Rice Pudding – a delicious recipe with short-grain rice, milk, water, white sugar, raisins, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup short-grain rice
1 (13 1/2 ounce) can evaporated milk (skim is fine, 385ml)
2 cups water
1/3 cup white sugar
1/2 cup raisins
1 1/2 teaspoons vanilla
3/4 teaspoon salt
1 (3 inch) cinnamon sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock Pot Rice Pudding

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