How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Red Beans And Rice?

You need 6 ingredients. The key ingredients include: 1 (2 lb.) bag red beans, 1 medium onion, 1 pkg. pork sausage, cut in thirds, 1 pkg. smoked ham shanks, and more.

Is Crock-Pot Red Beans And Rice suitable as meat & poultry?

Yes, Crock-Pot Red Beans And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Red Beans And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Red Beans And Rice Recipe

Name: Crock-Pot Red Beans And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) bag red beans; 1 medium onion; 1 pkg. pork sausage, cut in thirds; 1 pkg. smoked ham shanks; 1 pkg. smoked sausage, cut in slices; 1 (2 lb.) bag rice

Crock-Pot Red Beans And Rice – a delicious recipe with red beans, onion, pork sausage, sausage, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 lb.) bag red beans
1 medium onion
1 pkg. pork sausage, cut in thirds
1 pkg. smoked ham shanks
1 pkg. smoked sausage, cut in slices
1 (2 lb.) bag rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Meat & Poultry

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Crock-Pot Red Beans And Rice

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