How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Pudding (Rice) Recipe?

You need 10 ingredients. The key ingredients include: 2 1/2 c. cooked rice, 1 1/2 c. scalded lowfat milk, 2/3 c. white or possibly brown sugar, 3 Large eggs, beaten, and more.

Is Crock Pot Pudding (Rice) Recipe suitable as baking & desserts?

Yes, Crock Pot Pudding (Rice) Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crock Pot Pudding (Rice) Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crock Pot Pudding (Rice) Recipe Recipe

Name: Crock Pot Pudding (Rice) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. cooked rice; 1 1/2 c. scalded lowfat milk; 2/3 c. white or possibly brown sugar; 3 Large eggs, beaten; 1 teaspoon salt; 2 tbsp. vanilla; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1/2 c. raisins; 3 tbsp. soft butter

Crock Pot Pudding (Rice) Recipe

Eats Now Editorial Team · 954 kcal · Baking & Desserts

Crock Pot Pudding (Rice) Recipe – a delicious recipe with rice, milk, white, eggs, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Crock Pot Pudding (Rice) Recipe

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