Crock Pot Potatoes Au Gratin Recipe

Name: Crock Pot Potatoes Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large potatoes, peeled and cut into 1/4 inch slices; 2 cups diced precooked ham; 3 hard-boiled eggs, sliced; 1/4 cup butter or 1/4 cup margarine; 3/4 cup chopped onion; 3/4 cup chopped celery; 1/4 cup flour; 1 teaspoon salt; 1/4 teaspoon pepper; 2 cups milk; 2 cups grated sharp cheddar cheese; 1/4 cup chopped parsley

Servings: persons

6 large potatoes, peeled and cut into 1/4 inch slices
2 cups diced precooked ham
3 hard-boiled eggs, sliced
1/4 cup butter or 1/4 cup margarine
3/4 cup chopped onion
3/4 cup chopped celery
1/4 cup flour
1 teaspoon salt
1/4 teaspoon pepper
2 cups milk
2 cups grated sharp cheddar cheese
1/4 cup chopped parsley

1
Place potatoes over bottom of 5-quart slow cooker.
2
Toss gently with diced ham and egg slices.
3
Melt butter or margarine in large skillet over medium heat; add onion and celery and saute until tender, about 5 minutes, stirring constantly.
4
Sprinkle flour, salt and pepper on vegetables; slowly blend in milk.
5
bring to boiling point, stirring constantly until mixture thickens.
6
Stir in 1 cup of the grated cheese to melt; stir in parsley.
7
Pour sauce over potato mixture; stir gently to blend.
8
Sprinkle with remaining cheese.
9
Cook, covered, on low setting for 8 hours.
10
NOTE: This recipe is a double energy saver.
11
Serve half for one meal.
12
Cool and chill remaining potatoes; reheat on low setting for 30 minutes the next day.
13
Energy-Wise Cooking.

880

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 large potatoes, peeled and cut into 1/4 inch slices, 2 cups diced precooked ham, 3 hard-boiled eggs, sliced, 1/4 cup butter or 1/4 cup margarine, and more.

Yes, Crock Pot Potatoes Au Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Crock Pot Potatoes Au Gratin

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions