How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Pork Roast With Vegetables Recipe?

You need 8 ingredients. The key ingredients include: 1 med. pork roast, 6 sm. carrots, sliced diagonally, 6 sm. onions, whole, 4 sm. tomatoes, whole, and more.

Is Crock Pot Pork Roast With Vegetables Recipe suitable as meat & poultry?

Yes, Crock Pot Pork Roast With Vegetables Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Pork Roast With Vegetables Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Pork Roast With Vegetables Recipe Recipe

Name: Crock Pot Pork Roast With Vegetables Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 med. pork roast; 6 sm. carrots, sliced diagonally; 6 sm. onions, whole; 4 sm. tomatoes, whole; 1 pkg. pork gravy mix; 1 c. water; Salt and pepper, to taste; Garlic powder

Crock Pot Pork Roast With Vegetables Recipe – a delicious recipe with pork roast, carrots, onions, tomatoes, pork gravy mix, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 med. pork roast
6 sm. carrots, sliced diagonally
6 sm. onions, whole
4 sm. tomatoes, whole
1 pkg. pork gravy mix
1 c. water
Salt and pepper, to taste
Garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Meat & Poultry

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Crock Pot Pork Roast With Vegetables Recipe

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