How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Northern Beans & Ham?

You need 6 ingredients. The key ingredients include: 1 pound Dried northern beans Rinse and sort, 1-1 1/2 pounds Meaty ham shanks, hocks or ham Cut into large chunks, 1 Small onion Diced, 6-8 cups Water Enough to cover beans, and more.

Is Crock Pot Northern Beans & Ham suitable as general?

Yes, Crock Pot Northern Beans & Ham falls under the General category and is a great choice for this type of meal.

How do I store leftover Crock Pot Northern Beans & Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Northern Beans & Ham Recipe

Name: Crock Pot Northern Beans & Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Dried northern beans Rinse and sort; 1-1 1/2 pounds Meaty ham shanks, hocks or ham Cut into large chunks; 1 Small onion Diced; 6-8 cups Water Enough to cover beans; Salt and pepper To taste; 1/3 cup Light brown sugar

Try this homemade Crock Pot Northern Beans & Ham recipe the whole family will love. Made with northern beans, ham shanks, onion and Water. Easy step-by-…

This Crock Pot Northern Beans & Ham relies on simple, everyday ingredients such as small onion diced, water enough to cover beans, salt and pepper to taste and light brown sugar. It comes together quickly and makes 4 servings, at about 451 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pound Dried northern beans Rinse and sort
1-1 1/2 pounds Meaty ham shanks, hocks or ham Cut into large chunks
1 Small onion Diced
6-8 cups Water Enough to cover beans
Salt and pepper To taste
1/3 cup Light brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
General

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