How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Moroccan Lentil Stew?

You need 12 ingredients. The key ingredients include: 1 cup dried lentils, sorted and rinsed, 1 lb butternut squash, peeled and cubed, 10 small red potatoes, cubed, 1 onion, chopped, and more.

Is Crock Pot Moroccan Lentil Stew suitable as soups & stews?

Yes, Crock Pot Moroccan Lentil Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Moroccan Lentil Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Moroccan Lentil Stew Recipe

Name: Crock Pot Moroccan Lentil Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried lentils, sorted and rinsed; 1 lb butternut squash, peeled and cubed; 10 small red potatoes, cubed; 1 onion, chopped; 4 garlic cloves, minced; 2 (14 ounce) cans diced tomatoes, undrained; 1 tablespoon curry powder; 1/2 teaspoon salt; 1/8 teaspoon white pepper; 1/8 teaspoon crushed red pepper flakes; 2 cups water; 8 ounces frozen cut green beans, thawed

Warm up with this hearty Crock Pot Moroccan Lentil Stew recipe. Made with dried lentils, butternut squash, red potatoes and onion. Easy step-by-step ins…

This Crock Pot Moroccan Lentil Stew relies on simple, everyday ingredients such as small red potatoes, cubed, onion, chopped, garlic cloves, minced and curry powder. It comes together quickly and makes 4 servings, at about 1170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1170

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Moroccan Lentil Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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