How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Mexican Chili Con Carne?

You need 15 ingredients. The key ingredients include: 2 lbs lean ground beef, 2 large garlic cloves, minced, 2 stalks celery, finely chopped, 2 large onions, finely chopped, and more.

Is Crock Pot Mexican Chili Con Carne suitable as soups & stews?

Yes, Crock Pot Mexican Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Mexican Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Mexican Chili Con Carne Recipe

Name: Crock Pot Mexican Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean ground beef; 2 large garlic cloves, minced; 2 stalks celery, finely chopped; 2 large onions, finely chopped; 2 tablespoons chili powder; 1/2 teaspoon dried oregano; 1/4 teaspoon cayenne pepper; 1 (28 ounce) can diced tomatoes with juice; 1 (19 ounce) can red kidney beans, drained and rinsed; 2 tablespoons cocoa powder; 1 tablespoon brown sugar; 3 -4 cloves (I only add these sometimes); 1 teaspoon white vinegar; 1/2 teaspoon black pepper; 1 medium green pepper, finely chopped

Crock Pot Mexican Chili Con Carne

Eats Now Editorial Team · 755 kcal · Soups & Stews

Crock Pot Mexican Chili Con Carne – a delicious recipe with lean ground beef, garlic, stalks celery, onions, chili powder, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock Pot Mexican Chili Con Carne

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