Crock Pot Maple-Sauced Pears

1. 1

   Peel pears.

2. 2

   Core pears from bottom, leaving stems attached.

3. 3

   Place pears upright in slow cooker.

4. 4

   Mix remaining ingredients except cornstarch and orange juice; pour over pears.

5. 5

   Cover and cook on high heat setting 2 to 2 1/2 hours or until tender.

6. 6

   Remove pears from cooker; place upright in serving dish or individual dessert dishes.

7. 7

   Mix cornstarch and orange juice; stir into sauce in cooker.

8. 8

   Cover and cook on high heat setting about 10 minutes or until sauce is thickened.

9. 9

   Spoon sauce over pears.

10. 10

    **Use 1/4 cup honey instead of the maple syrup for a change of pace.

* Per serving · 4 servings · Values may vary.

No additional tips available.