How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Macaroni & Cheese?

You need 7 ingredients. The key ingredients include: 3 c. medium sharp cheddar cheese, shredded, 1 - 8 oz. pkg. macaroni cooked and drained, tossed in 2 Tbsp. oil, 1 large can evaporated milk, 1 1/2 c. milk, and more.

Is Crock Pot Macaroni & Cheese suitable as pasta & noodles?

Yes, Crock Pot Macaroni & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Crock Pot Macaroni & Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crock Pot Macaroni & Cheese Recipe

Name: Crock Pot Macaroni & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. medium sharp cheddar cheese, shredded; 1 - 8 oz. pkg. macaroni cooked and drained, tossed in 2 Tbsp. oil; 1 large can evaporated milk; 1 1/2 c. milk; 1/4 c. melted margarine; salt & pepper to taste; 2 eggs

Crock Pot Macaroni & Cheese – a delicious recipe with cheddar cheese, macaroni, milk, milk, margarine, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 c. medium sharp cheddar cheese, shredded
1 - 8 oz. pkg. macaroni cooked and drained, tossed in 2 Tbsp. oil
1 large can evaporated milk
1 1/2 c. milk
1/4 c. melted margarine
salt & pepper to taste
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1086 kcal
Category
Pasta & Noodles

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Crock Pot Macaroni & Cheese

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