Try this homemade Crock Pot Mac and Cheese recipe the whole family will love. Made with Macaroni, Shredded Cheese, Cheese and Butter. Easy step-by-step …
This Crock Pot Mac and Cheese relies on simple, everyday ingredients such as uncooked macaroni, small curd cottage cheese, butter and boiling water. It comes together quickly and makes 4 servings, at about 2237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026