Try this homemade Crock-Pot Mac and Cheese recipe the whole family will love. Made with macaroni, butter, milk and classic melts. Easy step-by-step inst…
This Crock-Pot Mac and Cheese relies on simple, everyday ingredients such as macaroni, cooked and drained, butter, milk and classic melts grated cheese. It comes together quickly and makes 4 servings, at about 534 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026