How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Hungarian Goulash?

You need 11 ingredients. The key ingredients include: 2 lb. round steak, cut in 1/2-inch cubes, 1 c. chopped onion, 1 clove garlic, minced, 2 Tbsp. flour, and more.

Is Crock-Pot Hungarian Goulash suitable as soups & stews?

Yes, Crock-Pot Hungarian Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Hungarian Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Hungarian Goulash Recipe

Name: Crock-Pot Hungarian Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak, cut in 1/2-inch cubes; 1 c. chopped onion; 1 clove garlic, minced; 2 Tbsp. flour; 1 tsp. salt; 1/2 tsp. pepper; 1 1/2 tsp. paprika; 1/2 tsp. dried thyme, crushed; 1 bay leaf; 1 (14 1/2 oz.) can tomatoes, cubed; 1 c. sour cream

Crock-Pot Hungarian Goulash

Eats Now Editorial Team · 793 kcal · Soups & Stews

Crock-Pot Hungarian Goulash – a delicious recipe with onion, clove garlic, flour, salt, pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock-Pot Hungarian Goulash

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