How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Ginger Beef Curry?

You need 17 ingredients. The key ingredients include: 2 1/2 - 3 lbs beef chuck steaks (cut into small strips or chunks), 2 large onions, finely chopped, 3 tablespoons grated ginger, 6 -8 garlic cloves, and more.

Is Crock Pot Ginger Beef Curry suitable as meat & poultry?

Yes, Crock Pot Ginger Beef Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Ginger Beef Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Ginger Beef Curry Recipe

Name: Crock Pot Ginger Beef Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 - 3 lbs beef chuck steaks (cut into small strips or chunks); 2 large onions, finely chopped; 3 tablespoons grated ginger; 6 -8 garlic cloves; 1 teaspoon turmeric; 1 teaspoon paprika; 2 tablespoons ground cumin; 1 tablespoon ground coriander; 1 teaspoon cardamom; 1/2 teaspoon ground cloves; 1/2 teaspoon ground red pepper; 1/4 teaspoon ground nutmeg; 1 cinnamon stick (2 inches); 1/3 cup tomato paste; 2/3 cup water; 1/3 cup fresh cilantro; salt, to taste

Crock Pot Ginger Beef Curry

Eats Now Editorial Team · 528 kcal · Meat & Poultry

Crock Pot Ginger Beef Curry – a delicious recipe with beef chuck, onions, grated ginger, garlic, turmeric, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Crock Pot Ginger Beef Curry

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