Crock-Pot Dinner

Name: Crock-Pot Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger meat; 1 lb. bacon, chopped; 1 can kidney beans, drained; 1 c. catsup; 3 Tbsp. vinegar; 1 medium onion; 2 cans pork and beans, drained; 1 can large butter beans; 1/3 c. brown sugar; 2 Tbsp. liquid smoke

Eats Now Editorial Team · 1982 kcal · Meat & Poultry

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Crock-Pot Dinner – a delicious recipe with hamburger, bacon, kidney beans, catsup, vinegar, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger meat
1 lb. bacon, chopped
1 can kidney beans, drained
1 c. catsup
3 Tbsp. vinegar
1 medium onion
2 cans pork and beans, drained
1 can large butter beans
1/3 c. brown sugar
2 Tbsp. liquid smoke

1
Brown hamburger meat and drain.
2
Brown onion and bacon. Drain.
3
Put in crock-pot with beans, catsup, brown sugar, vinegar, liquid smoke and butter beans.
4
Stir together and cook on high for 30 minutes, then on low for about 2 hours.

1982

kcal

Calories

143

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger meat, 1 lb. bacon, chopped, 1 can kidney beans, drained, 1 c. catsup, and more.

Yes, Crock-Pot Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1982 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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