How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Corn?

You need 5 ingredients. The key ingredients include: 2 pounds Frozen Corn Kernels, 16 ounces, weight Cream Cheese (low Fat Is Ok), 1 stick Butter (margarine Is NOT Ok), 2 cans (4 Oz. Size) Chopped Green Chilies, and more.

Is Crock Pot Corn suitable as general?

Yes, Crock Pot Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Crock Pot Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Corn Recipe

Name: Crock Pot Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 pounds Frozen Corn Kernels; 16 ounces, weight Cream Cheese (low Fat Is Ok); 1 stick Butter (margarine Is NOT Ok); 2 cans (4 Oz. Size) Chopped Green Chilies; Salt And Pepper, to taste

Crock Pot Corn – a delicious recipe with Kernels, weight Cream Cheese, Butter, Green Chilies, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds Frozen Corn Kernels
16 ounces, weight Cream Cheese (low Fat Is Ok)
1 stick Butter (margarine Is NOT Ok)
2 cans (4 Oz. Size) Chopped Green Chilies
Salt And Pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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