How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Corn?

You need 3 ingredients. The key ingredients include: 1 stick oleo, 3 oz. cream cheese, 20 oz. frozen corn.

Is Crock-Pot Corn suitable as general?

Yes, Crock-Pot Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Corn Recipe

Name: Crock-Pot Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick oleo; 3 oz. cream cheese; 20 oz. frozen corn

Crock-Pot Corn – a delicious recipe with oleo, cream cheese, frozen corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick oleo
3 oz. cream cheese
20 oz. frozen corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
General

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Crock-Pot Corn

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