How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Chili Beans?

You need 9 ingredients. The key ingredients include: 1 1/2 to 2 lb. hamburger, 2 (15 oz.) cans red kidney beans, 1 (15 oz.) can tomato sauce, 1 (15 oz.) can water, and more.

Is Crock-Pot Chili Beans suitable as soups & stews?

Yes, Crock-Pot Chili Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Chili Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Chili Beans Recipe

Name: Crock-Pot Chili Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. hamburger; 2 (15 oz.) cans red kidney beans; 1 (15 oz.) can tomato sauce; 1 (15 oz.) can water; 1 large onion, diced; 1 large green pepper, diced; 3 heaping Tbsp. chili powder; salt and pepper to taste; cayenne pepper (for those who like it hot)

Crock-Pot Chili Beans – a delicious recipe with hamburger, red kidney, tomato sauce, water, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 to 2 lb. hamburger
2 (15 oz.) cans red kidney beans
1 (15 oz.) can tomato sauce
1 (15 oz.) can water
1 large onion, diced
1 large green pepper, diced
3 heaping Tbsp. chili powder
salt and pepper to taste
cayenne pepper (for those who like it hot)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Chili Beans

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