How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Chili?

You need 6 ingredients. The key ingredients include: 1 (32 oz.) can tomato juice, 3 tsp. chili powder, 1 tsp. garlic powder, 1 tsp. salt, and more.

Is Crock-Pot Chili suitable as soups & stews?

Yes, Crock-Pot Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Chili Recipe

Name: Crock-Pot Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 oz.) can tomato juice; 3 tsp. chili powder; 1 tsp. garlic powder; 1 tsp. salt; 1 pkg. onion soup mix; 2 lb. ground beef, cooked and drained

Crock-Pot Chili – a delicious recipe with tomato juice, chili powder, garlic powder, salt, onion soup mix, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (32 oz.) can tomato juice
3 tsp. chili powder
1 tsp. garlic powder
1 tsp. salt
1 pkg. onion soup mix
2 lb. ground beef, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
602 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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