How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Chicken Wings?

You need 9 ingredients. The key ingredients include: 5 lb. chicken wings, cut off the tips, 1 (12 oz.) bottle chili sauce, 1/4 c. lemon juice, 1 Tbsp. Worcestershire sauce, and more.

Is Crock-Pot Chicken Wings suitable as meat & poultry?

Yes, Crock-Pot Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Chicken Wings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Chicken Wings Recipe

Name: Crock-Pot Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. chicken wings, cut off the tips; 1 (12 oz.) bottle chili sauce; 1/4 c. lemon juice; 1 Tbsp. Worcestershire sauce; 2 Tbsp. molasses; 2 tsp. salt; 2 tsp. chili powder; 1/4 tsp. hot pepper sauce; good dash of garlic powder

Crock-Pot Chicken Wings – a delicious recipe with chicken, chili sauce, lemon juice, Worcestershire sauce, molasses, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. chicken wings, cut off the tips
1 (12 oz.) bottle chili sauce
1/4 c. lemon juice
1 Tbsp. Worcestershire sauce
2 Tbsp. molasses
2 tsp. salt
2 tsp. chili powder
1/4 tsp. hot pepper sauce
good dash of garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
943 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Chicken Wings

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