Crock Pot - Chicken Corn Chowder Recipe

Name: Crock Pot - Chicken Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken tenders, cut in pieces; 1 tablespoon butter; 2 celery ribs, chopped; 1/2 cup onion, chopped; 2 carrots, chopped; 3 potatoes, cut in cubes; 1 (15 ounce) can corn kernels, drained; 1 (14 ounce) can chicken broth; 1 (12 ounce) can evaporated milk; 1 cup cheddar cheese, shredded; salt and pepper

Servings: persons

1 lb chicken tenders, cut in pieces
1 tablespoon butter
2 celery ribs, chopped
1/2 cup onion, chopped
2 carrots, chopped
3 potatoes, cut in cubes
1 (15 ounce) can corn kernels, drained
1 (14 ounce) can chicken broth
1 (12 ounce) can evaporated milk
1 cup cheddar cheese, shredded
salt and pepper

1
Lightly brown chicken pieces in butter and set aside. Saute onion and celery.
2
Place carrots, potatoes, onion, celery and corn in crock pot. Put chicken pieces on top. Add chicken broth. Add salt and pepper (to taste).
3
Turn crock pot to low and cook 4 to 5 hours. During last 10 minutes of cooking add evaporated milk and cheese. Stir lightly to allow cheese to melt.
4
Note: If a thicker chowder is desired, add -- 1 tablespoon cornstarch dissolved in 2 tablespoons of cold water. Also, smash a few potatoes for thickening.
5
Serve with crusty bread and enjoy!.

502

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb chicken tenders, cut in pieces, 1 tablespoon butter, 2 celery ribs, chopped, 1/2 cup onion, chopped, and more.

Yes, Crock Pot - Chicken Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot - Chicken Corn Chowder

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