Crock-Pot Chicken Chow Mein Recipe

Name: Crock-Pot Chicken Chow Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs boneless chicken breasts, cut into 1-inch chunks; 1 tablespoon vegetable oil; 1 1/2 cups celery, chopped; 1 1/2 cups carrots, chopped; 6 green onions, chopped; 1 cup chicken broth; 1/3 cup soy sauce; 1/4 teaspoon ground red pepper (to taste); 1/2 teaspoon ground ginger; 1 garlic clove, finely minced; 1 (15 ounce) can bean sprouts, drained; 1 (8 ounce) can sliced water chestnuts, drained; 1/4 cup cornstarch; 1/3 cup water

Servings: persons

1 1/2 lbs boneless chicken breasts, cut into 1-inch chunks
1 tablespoon vegetable oil
1 1/2 cups celery, chopped
1 1/2 cups carrots, chopped
6 green onions, chopped
1 cup chicken broth
1/3 cup soy sauce
1/4 teaspoon ground red pepper (to taste)
1/2 teaspoon ground ginger
1 garlic clove, finely minced
1 (15 ounce) can bean sprouts, drained
1 (8 ounce) can sliced water chestnuts, drained
1/4 cup cornstarch
1/3 cup water

1
In a large skillet, brown chicken pieces.
2
Put browned chicken in the slow cooker.
3
Add remaining ingredients except cornstarch and water. Stir. Cover and cook on LOW for 6 to 8 hours.
4
Turn the slow cooker to HIGH .
5
Mix cornstarch and water in a small bowl, stirring until dissolved and smooth. Stir into the slow cooker liquids.
6
Keeping cover slightly ajar to allow steam to escape, cook until thickened, about 20 to 30 minutes.
7
Serve with rice or chow mein noodles. May be doubled for 5 quart slow cooker/Crock Pots.

603

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 lbs boneless chicken breasts, cut into 1-inch chunks, 1 tablespoon vegetable oil, 1 1/2 cups celery, chopped, 1 1/2 cups carrots, chopped, and more.

Yes, Crock-Pot Chicken Chow Mein falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Chicken Chow Mein

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