How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Chicken Cacciatore?

You need 13 ingredients. The key ingredients include: 1- 1/2 pound Boneless, Skinless Chicken Thighs, 1 can (6 Oz. Size) Tomato Paste, 3/4 cups Chicken Broth, 1/2 cups Onion, Chopped, and more.

Is Crock Pot Chicken Cacciatore suitable as meat & poultry?

Yes, Crock Pot Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Chicken Cacciatore?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Chicken Cacciatore Recipe

Name: Crock Pot Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 pound Boneless, Skinless Chicken Thighs; 1 can (6 Oz. Size) Tomato Paste; 3/4 cups Chicken Broth; 1/2 cups Onion, Chopped; 1/2 cups Chopped Green Pepper; 1- 1/2 teaspoon Italian Seasoning; 1/2 teaspoons Salt; 1/4 teaspoons Pepper; 1/2 teaspoons Garlic Powder; 1 can (14.5 Oz. Size) Diced Tomatoes; 2 Tablespoons Arrowroot Powder, Or Cornstarch; 2 Tablespoons Water; Penne Or Rice, To Serve

Try this homemade Crock Pot Chicken Cacciatore recipe the whole family will love. Made with Chicken, Tomato Paste, Chicken Broth and Onion. Easy step-by…

This Crock Pot Chicken Cacciatore relies on simple, everyday ingredients such as (6 oz. size) tomato paste, chicken broth, onion, chopped and chopped green pepper. It comes together quickly and makes 4 servings, at about 205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Chicken Cacciatore

Tips for the best results

Variations & substitutions

My Personal Notes

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