Crock-Pot Chicken

1. 1

   Peel carrots and cut in diagonal strips.

2. 2

   Put carrots in bottom of crock-pot.

3. 3

   Add 1 can drained mushrooms to carrots. Pour 1 cup of water over vegetables.

4. 4

   Next add chicken.

5. 5

   Sprinkle soups over chicken.

6. 6

   Cook in covered crock-pot on low power for 10 hours or until chicken is tender.

7. 7

   For a complete meal, serve with wild rice.

8. 8

   Cook wild rice according to instructions on box.

* Per serving · 4 servings · Values may vary.

No additional tips available.