How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Cheddar Scalloped Potatoes?

You need 11 ingredients. The key ingredients include: 6 medium potatoes, peeled and sliced, 1 -2 medium onion, thinly sliced, 1/4 cup celery leaves, 1 tablespoon dried parsley, and more.

Is Crock Pot Cheddar Scalloped Potatoes suitable as seafood?

Yes, Crock Pot Cheddar Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crock Pot Cheddar Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Cheddar Scalloped Potatoes Recipe

Name: Crock Pot Cheddar Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes, peeled and sliced; 1 -2 medium onion, thinly sliced; 1/4 cup celery leaves; 1 tablespoon dried parsley; 2 tablespoons butter, melted; 1/4 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 (13 ounce) can evaporated milk; 1 cup grated cheddar cheese (old or sharp); 1/2 teaspoon paprika

Crock Pot Cheddar Scalloped Potatoes

Eats Now Editorial Team · 314 kcal · Seafood

Crock Pot Cheddar Scalloped Potatoes – a delicious recipe with potatoes, onion, celery, parsley, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crock Pot Cheddar Scalloped Potatoes

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