Crock Pot Caramelized Onions

1. 1

   Cut the stem and the root from the onions and leave whole.

2. 2

   Place the whole onions, butter and broth in a slow cooker set on low and cook until the onions are deep golden brown and very soft, 12 to 24 hours.

3. 3

   Different slow cookers will take different amounts of time.

4. 4

   When done allow to cool before you store them or use them right away.

* Per serving · 4 servings · Values may vary.

No additional tips available.