How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Caramel Rum Fondue?

You need 4 ingredients. The key ingredients include: 7 ounces caramels, ¼ cup mini marshmallows, ⅓ cup whipping cream, 2 teaspoons rum.

Is Crock Pot Caramel Rum Fondue suitable as general?

Yes, Crock Pot Caramel Rum Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Crock Pot Caramel Rum Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Caramel Rum Fondue Recipe

Name: Crock Pot Caramel Rum Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces caramels; ¼ cup mini marshmallows; ⅓ cup whipping cream; 2 teaspoons rum

Crock Pot Caramel Rum Fondue – a delicious recipe with caramels, marshmallows, whipping cream, rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 ounces caramels
¼ cup mini marshmallows
⅓ cup whipping cream
2 teaspoons rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fudgy Bonbons
Grandma'S Peanut Butter Rolls
Pear Bread
Orange Slice Loaf

Crock Pot Caramel Rum Fondue

How did you like this recipe?

Frequently Asked Questions