Crock Pot Caramel Pie

1. 1

   Do not open sweetened condensed milk cans, but remove the paper on the outside of the cans.

2. 2

   Put water into crock pot, then put UNOPENED sweetened condensed milk cans into water. Turn on low, and allow to simmer overnight, or for 8 hours.

3. 3

   Remove cans from water. Allow to cool, then open cans. Empty contents (should be a rich, caramel color) into a bowl and with a whisk whip until smooth and fluffy. Pour into pie shell, and top with cool whip.

4. 4

   Chill before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.