How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Cabbage Rolls Recipe?

You need 12 ingredients. The key ingredients include: 12 lg. cabbage leaves, 1 egg, beaten, 1/4 c. lowfat milk, 1/4 c. finely minced onion, and more.

Is Crock Pot Cabbage Rolls Recipe suitable as meat & poultry?

Yes, Crock Pot Cabbage Rolls Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Cabbage Rolls Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Cabbage Rolls Recipe

Name: Crock Pot Cabbage Rolls Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lg. cabbage leaves; 1 egg, beaten; 1/4 c. lowfat milk; 1/4 c. finely minced onion; 1 teaspoon salt; 1 pound lean grnd beef; 1 c. cooked rice; 1 (8 ounce.) tomato sauce; 1 tbsp. brown sugar; 1 tbsp. lemon juice; 1 teaspoon Worcestershire sauce; 1/4 teaspoon pepper

Try this homemade Crock Pot Cabbage Rolls recipe the whole family will love. Made with cabbage, egg, milk and onion. Easy step-by-step instructions incl…

This Crock Pot Cabbage Rolls relies on simple, everyday ingredients such as lg. cabbage leaves, egg, beaten, lowfat milk and finely minced onion. It comes together quickly and makes 4 servings, at about 571 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Cabbage Rolls Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions