How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Brown Sugar Balsamic Glazed Pork Tenderloin?

You need 11 ingredients. The key ingredients include: 2 pounds pork tenderloin, 1 teaspoon sage, 1/2 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Crock Pot Brown Sugar Balsamic Glazed Pork Tenderloin suitable as meat & poultry?

Yes, Crock Pot Brown Sugar Balsamic Glazed Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Brown Sugar Balsamic Glazed Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Brown Sugar Balsamic Glazed Pork Tenderloin Recipe

Name: Crock Pot Brown Sugar Balsamic Glazed Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds pork tenderloin; 1 teaspoon sage; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 clove garlic; 1/2 cup water; 1/2 cup brown sugar; 1 tablespoon corn starch; 1/4 cup balsamic vinegar; 1/2 cup water; 2 tablespoons soy sauce

Crock Pot Brown Sugar Balsamic Glazed Pork Tenderloin

Eats Now Editorial Team · 676 kcal · Meat & Poultry

Crock Pot Brown Sugar Balsamic Glazed Pork Tenderloin – a delicious recipe with pork tenderloin, sage, salt, pepper, clove garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Crock Pot Brown Sugar Balsamic Glazed Pork Tenderloin

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