How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Breakfast Casserole?

You need 9 ingredients. The key ingredients include: 5 cups frozen hash browns, 2 cups cheddar cheese, grated, 1 cup milk, ½ cup half-and-half, and more.

Is Crock Pot Breakfast Casserole suitable as breakfast?

Yes, Crock Pot Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Crock Pot Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Breakfast Casserole Recipe

Name: Crock Pot Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups frozen hash browns; 2 cups cheddar cheese, grated; 1 cup milk; ½ cup half-and-half; ½ cup green onion, sliced; 1 cup frozen peas; 1 teaspoon salt; 1 teaspoon pepper; 1 teaspoon paprika

Start your day right with this Crock Pot Breakfast Casserole recipe. Made with frozen hash browns, cheddar cheese, milk and green onion. Easy step-by-st…

This Crock Pot Breakfast Casserole relies on simple, everyday ingredients such as frozen hash browns, cheddar cheese, grated, milk and half-and-half. It comes together quickly and makes 4 servings, at about 329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

5 cups frozen hash browns
2 cups cheddar cheese, grated
1 cup milk
½ cup half-and-half
½ cup green onion, sliced
1 cup frozen peas
1 teaspoon salt
1 teaspoon pepper
1 teaspoon paprika

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Quick Info

Servings
4 servings
Calories
329 kcal
Category
Breakfast

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