How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Beef With Red Wine Gravy?

You need 8 ingredients. The key ingredients include: 1 1/2 lbs beef stew meat, cut in 1 inch cubes, 2 medium onions, cut up, 0.5 (3 1/2 g) beef bouillon cubes or (1 1/4 ounce) envelope onion soup mix, 3 tablespoons cornstarch, and more.

Is Crock Pot Beef With Red Wine Gravy suitable as soups & stews?

Yes, Crock Pot Beef With Red Wine Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Beef With Red Wine Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Beef With Red Wine Gravy Recipe

Name: Crock Pot Beef With Red Wine Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs beef stew meat, cut in 1 inch cubes; 2 medium onions, cut up; 0.5 (3 1/2 g) beef bouillon cubes or (1 1/4 ounce) envelope onion soup mix; 3 tablespoons cornstarch; salt; pepper; 1 1/2 cups dry red wine; hot cooked noodles

Crock Pot Beef With Red Wine Gravy – a delicious recipe with beef stew meat, onions, onion soup, cornstarch, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lbs beef stew meat, cut in 1 inch cubes
2 medium onions, cut up
0.5 (3 1/2 g) beef bouillon cubes or (1 1/4 ounce) envelope onion soup mix
3 tablespoons cornstarch
salt
pepper
1 1/2 cups dry red wine
hot cooked noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Soups & Stews

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Crock Pot Beef With Red Wine Gravy

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