How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Beef Vegetable Soup?

You need 15 ingredients. The key ingredients include: 1 lb beef round tip steak, cut into 1 inch cubes, 1 tablespoon cooking oil, 1 cup chopped onion, 4 garlic cloves, minced, and more.

Is Crock Pot Beef Vegetable Soup suitable as soups & stews?

Yes, Crock Pot Beef Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Beef Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Beef Vegetable Soup Recipe

Name: Crock Pot Beef Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef round tip steak, cut into 1 inch cubes; 1 tablespoon cooking oil; 1 cup chopped onion; 4 garlic cloves, minced; 4 medium potatoes, peeled and cut into 1 inch cubes; 2 medium carrots, peeled and diced; 2 celery ribs, chopped; 12 lb mushroom, sliced; 1 (10 ounce) package frozen green beans; 2 teaspoons dried thyme; 1 bay leaf; 3 (14 1/2 ounce) cans beef broth; ¼ cup dry red wine; salt; pepper

Warm up with this hearty Crock Pot Beef Vegetable Soup recipe. Made with beef round tip steak, cooking oil, onion and garlic. Easy step-by-step instruct…

This Crock Pot Beef Vegetable Soup relies on simple, everyday ingredients such as cooking oil, chopped onion, garlic cloves, minced and celery ribs, chopped. It comes together quickly and makes 4 servings, at about 914 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Beef Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions