How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Beef Stroganoff?

You need 4 ingredients. The key ingredients include: 2 lb. stew beef, cut into 1-inch pieces, 1 (1 3/8 oz.) envelope dry onion soup mix, 1/2 c. cooking sherry, 1 (10 3/4 oz.) can cream of mushroom soup.

Is Crock-Pot Beef Stroganoff suitable as soups & stews?

Yes, Crock-Pot Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Beef Stroganoff Recipe

Name: Crock-Pot Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew beef, cut into 1-inch pieces; 1 (1 3/8 oz.) envelope dry onion soup mix; 1/2 c. cooking sherry; 1 (10 3/4 oz.) can cream of mushroom soup

Crock-Pot Beef Stroganoff – a delicious recipe with stew beef, onion soup, cooking sherry, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew beef, cut into 1-inch pieces
1 (1 3/8 oz.) envelope dry onion soup mix
1/2 c. cooking sherry
1 (10 3/4 oz.) can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Soups & Stews

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Crock-Pot Beef Stroganoff

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