How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Beef Stew?

You need 6 ingredients. The key ingredients include: 1 can cream of celery soup, 1 pkg. dry onion soup mix, 1 lb. beef cubes, potatoes (small or quartered), and more.

Is Crock-Pot Beef Stew suitable as soups & stews?

Yes, Crock-Pot Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Beef Stew Recipe

Name: Crock-Pot Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of celery soup; 1 pkg. dry onion soup mix; 1 lb. beef cubes; potatoes (small or quartered); carrots, cut medium size; onions (small whole or medium, chopped)

Crock-Pot Beef Stew – a delicious recipe with cream of celery soup, onion soup, beef cubes, potatoes, carrots, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can cream of celery soup
1 pkg. dry onion soup mix
1 lb. beef cubes
potatoes (small or quartered)
carrots, cut medium size
onions (small whole or medium, chopped)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Crock-Pot Beef Stew

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