How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Beef Short Ribs?

You need 15 ingredients. The key ingredients include: 3 1/2 - 4 lbs short rib of beef, 1 teaspoon vegetable oil, 2 large onions, cut into wedges, 4 medium potatoes, peeled and halved, and more.

Is Crock Pot Beef Short Ribs suitable as meat & poultry?

Yes, Crock Pot Beef Short Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Beef Short Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Beef Short Ribs Recipe

Name: Crock Pot Beef Short Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 - 4 lbs short rib of beef; 1 teaspoon vegetable oil; 2 large onions, cut into wedges; 4 medium potatoes, peeled and halved; 4 medium carrots, peeled and cut into 4 hunks each; 1 cup water; 1/3 cup red wine vinegar; 1 teaspoon paprika; 1 teaspoon curry powder; 1/2 teaspoon chili powder; 1/2 teaspoon Coleman's dry mustard or 1/2 teaspoon Keen's dry mustard; 2 teaspoons salt; 1 teaspoon pepper; 1 teaspoon cornstarch; 2 teaspoons water

Crock Pot Beef Short Ribs

Eats Now Editorial Team · 357 kcal · Meat & Poultry

Crock Pot Beef Short Ribs – a delicious recipe with beef, vegetable oil, onions, potatoes, carrots, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Crock Pot Beef Short Ribs

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