How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Artichoke, Chicken And Olives?

You need 14 ingredients. The key ingredients include: 1 1/2 lbs boneless skinless chicken breast halves or 1 1/2 lbs boneless skinless chicken thighs, 2 cups sliced fresh mushrooms, 1 (14 1/2 ounce) can diced tomatoes, 1 (8 ounce) package frozen artichokes, and more.

Is Crock Pot Artichoke, Chicken And Olives suitable as meat & poultry?

Yes, Crock Pot Artichoke, Chicken And Olives falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Artichoke, Chicken And Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Artichoke, Chicken And Olives Recipe

Name: Crock Pot Artichoke, Chicken And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs boneless skinless chicken breast halves or 1 1/2 lbs boneless skinless chicken thighs; 2 cups sliced fresh mushrooms; 1 (14 1/2 ounce) can diced tomatoes; 1 (8 ounce) package frozen artichokes; 1 cup chicken broth; 1 medium onion, chopped; 1/2 cup sliced pitted ripe olives (or 1/4 cup capers, drained); 1/4 cup dry white wine or 1/4 cup chicken broth; 3 tablespoons quick-cooking tapioca; 2 -3 teaspoons curry powder; 3/4 teaspoon dried thyme, crushed; 1/4 teaspoon salt; 1/4 teaspoon pepper; 4 cups hot cooked couscous

Crock Pot Artichoke, Chicken And Olives

Eats Now Editorial Team · 444 kcal · Meat & Poultry

Crock Pot Artichoke, Chicken And Olives – a delicious recipe with chicken, mushrooms, tomatoes, artichokes, chicken broth, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Crock Pot Artichoke, Chicken And Olives

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