Crispy White Pizza Recipe

Name: Crispy White Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large low -fat, high-fiber, burrito-size tortilla (with about 100 calories); Nonstick cooking spray, as needed; 1/3 cup fat-free ricotta cheese; 1 tablespoon shredded part-skim mozzarella cheese; 1/4 cup thinly sliced onion; 1/4 teaspoon garlic powder; Salt and freshly ground black pepper; 4 thin slices plum tomato; 4 fresh basil leaves, plus more for serving, optional; Grated Parmesan cheese, for serving, optional

Servings: persons

1 large low -fat, high-fiber, burrito-size tortilla (with about 100 calories)
Nonstick cooking spray, as needed
1/3 cup fat-free ricotta cheese
1 tablespoon shredded part-skim mozzarella cheese
1/4 cup thinly sliced onion
1/4 teaspoon garlic powder
Salt and freshly ground black pepper
4 thin slices plum tomato
4 fresh basil leaves, plus more for serving, optional
Grated Parmesan cheese, for serving, optional

1
Preheat the oven to 375 degrees F.
2
Put tortilla on a baking sheet sprayed with nonstick spray.
3
Bake in the oven until slightly crispy, 3 to 5 minutes per side.
4
Leave oven on.
5
In a small bowl, mix ricotta cheese with mozzarella cheese.
6
Set aside.
7
Bring a skillet coated with nonstick spray to medium heat on the stove.
8
Add the onion and, stirring occasionally, cook until softened and slightly browned, about 5 or 6 minutes.
9
Immediately stir onion into cheese mixture.
10
Add garlic powder, 1/8 teaspoon salt, and black pepper, and mix well.
11
Spread cheese-onion mixture evenly on top of the tortilla.
12
Top with tomato slices and basil leaves, and then sprinkle with a dash of salt, if desired.
13
Return the pizza to the oven and bake until hot, about 5 minutes.
14
Use a pizza cutter or a sharp knife to cut into slices.
15
Garnish with Parmesan, if using.
16
Pizza for one!
17
PER SERVING (entire recipe): 200 calories, 3.25g fat, 930mg sodium, 33g carbs, 7g fiber, 7g sugars, 17g protein

kcal

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large low -fat, high-fiber, burrito-size tortilla (with about 100 calories), Nonstick cooking spray, as needed, 1/3 cup fat-free ricotta cheese, 1 tablespoon shredded part-skim mozzarella cheese, and more.

Yes, Crispy White Pizza falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy White Pizza

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