Crispy Shrimp Tacos Recipe

Name: Crispy Shrimp Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pounds Raw Peeled And Deveined Shrimp (tails Removed); 1/4 teaspoons Salt; 1/4 teaspoons Pepper; 1/4 teaspoons Garlic Powder; 1/4 teaspoons Cumin; 2 Tablespoons Flour; 1 Tablespoon Olive Oil; 1/4 whole Mango, Chopped; 1/4 whole Red Onion, Chopped; 1/4 whole Tomato, Chopped; Shredded Lettuce, To Serve; 1/4 cups Chopped Avocado; Cilantro, To Serve; 1/4 cups Grated Cotija Or Cheddar Cheese; 4 whole Corn Or Flour Tortillas; 1 whole Lime

Servings: persons

1/2 pounds Raw Peeled And Deveined Shrimp (tails Removed)
1/4 teaspoons Salt
1/4 teaspoons Pepper
1/4 teaspoons Garlic Powder
1/4 teaspoons Cumin
2 Tablespoons Flour
1 Tablespoon Olive Oil
1/4 whole Mango, Chopped
1/4 whole Red Onion, Chopped
1/4 whole Tomato, Chopped
Shredded Lettuce, To Serve
1/4 cups Chopped Avocado
Cilantro, To Serve
1/4 cups Grated Cotija Or Cheddar Cheese
4 whole Corn Or Flour Tortillas
1 whole Lime

1
Make sure shrimp is clean and completely dry.
2
Combine salt, pepper, garlic and cumin and sprinkle it over the shrimp.
3
Add the flour to a small bowl, and dredge the shrimp through the flour to get a very light coating on it.
4
Heat a skillet on medium high heat and add the olive oil.
5
Once hot, add the shrimp and brown on each side, about 23 minutes per side.
6
Remove the shrimp and let drain on a paper towel.
7
Combine chopped mango, onion and tomato together in a bowl, adding a bit of salt and pepper.
8
Assemble tacos, adding lettuce, shrimp, mango salsa, avocado, cilantro and cheese to each tortilla.
9
Spritz with lime juice.

526

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 pounds Raw Peeled And Deveined Shrimp (tails Removed), 1/4 teaspoons Salt, 1/4 teaspoons Pepper, 1/4 teaspoons Garlic Powder, and more.

Yes, Crispy Shrimp Tacos falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crispy Shrimp Tacos

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