How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Shrimp?

You need 8 ingredients. The key ingredients include: 2 lbs cleaned large raw shrimp (about 40), ½ cup cornstarch, 14 cuop all-puroose flour, 1 tablespoon smoked paprika, and more.

Is Crispy Shrimp suitable as seafood?

Yes, Crispy Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crispy Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crispy Shrimp Recipe

Name: Crispy Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs cleaned large raw shrimp (about 40); ½ cup cornstarch; 14 cuop all-puroose flour; 1 tablespoon smoked paprika; 1 teaspoon garlic powder; 1 teaspoon salt; 14 tsap. cayenne pepper; ¼ cup crisco canola oil

Crispy Shrimp – a delicious recipe with shrimp, cornstarch, flour, paprika, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs cleaned large raw shrimp (about 40)
½ cup cornstarch
14 cuop all-puroose flour
1 tablespoon smoked paprika
1 teaspoon garlic powder
1 teaspoon salt
14 tsap. cayenne pepper
¼ cup crisco canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1813 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot Crabmeat Puffs On Toast Beds
Crab Puffs
Hot Crab Dip
Crab Casserole

Crispy Shrimp

How did you like this recipe?

Frequently Asked Questions