How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Sesame Fried Chicken?

You need 17 ingredients. The key ingredients include: 1/2 (3 pound) whole chicken, deboned and cut into bite size pieces, 1/2 teaspoon ground black pepper, salt to taste, 1 teaspoon garlic powder, and more.

Is Crispy Sesame Fried Chicken suitable as baking & desserts?

Yes, Crispy Sesame Fried Chicken falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Sesame Fried Chicken?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Sesame Fried Chicken Recipe

Name: Crispy Sesame Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (3 pound) whole chicken, deboned and cut into bite size pieces; 1/2 teaspoon ground black pepper; salt to taste; 1 teaspoon garlic powder; 1 cup rolled oats; 1/4 cup toasted sesame seeds; 1 tablespoon chicken bouillon powder; 1/4 teaspoon monosodium glutamate (MSG); 1/4 teaspoon curry powder; 3/4 cup white rice flour; 1/4 cup cake flour; 1/2 teaspoon salt; 3/4 cup chicken stock; 1 teaspoon onion powder; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 2 quarts vegetable oil for frying

Bake this irresistible Crispy Sesame Fried Chicken at home. Made with chicken, ground black pepper, salt and garlic. Easy step-by-step instructions incl…

This Crispy Sesame Fried Chicken relies on simple, everyday ingredients such as ground black pepper, salt to taste, garlic powder and rolled oats. It comes together quickly and makes 4 servings, at about 830 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Sesame Fried Chicken delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crispy Sesame Fried Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions