How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Sesame Chicken And Vegetable Wraps?

You need 16 ingredients. The key ingredients include: 2 None carrots, peeled and julienned, 1 None red pepper, seeded and julienned, 1 None yellow pepper, seeded and julienned, 1 None beet, peeled and julienned, and more.

Is Crispy Sesame Chicken And Vegetable Wraps suitable as baking & desserts?

Yes, Crispy Sesame Chicken And Vegetable Wraps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Sesame Chicken And Vegetable Wraps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Sesame Chicken And Vegetable Wraps Recipe

Name: Crispy Sesame Chicken And Vegetable Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None carrots, peeled and julienned; 1 None red pepper, seeded and julienned; 1 None yellow pepper, seeded and julienned; 1 None beet, peeled and julienned; 1 1/2 cups shredded red cabbage (use a mandoline if you have one); 4 tbsp olive oil; 1/4 cup flour; 2 None eggs; 1 tsp sea salt; 1 cup panko breadcrumbs; 1 tbsp sesame seeds; 1 tbsp black sesame seeds; 1 lb boneless skinless chicken breasts, cut into strips; 4 None flatbreads or pita bread, halved into pockets.; None None Mayonnaise; None None Sweet chili sauce

Bake this irresistible Crispy Sesame Chicken And Vegetable Wraps at home. Made with carrots, red pepper, yellow pepper and beet. Easy step-by-step instr…

This Crispy Sesame Chicken And Vegetable Wraps relies on simple, everyday ingredients such as olive oil, flour, none eggs and sea salt. It comes together quickly and makes 4 servings, at about 586 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Sesame Chicken And Vegetable Wraps delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crispy Sesame Chicken And Vegetable Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

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