How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Seaweed With Toasted Sesame Seeds?

You need 5 ingredients. The key ingredients include: 229 g spring greens, 250 ml peanut oil or 250 ml vegetable oil (for frying), 1 tablespoon rough salt, 1 tablespoon sugar, and more.

Is Crispy Seaweed With Toasted Sesame Seeds suitable as baking & desserts?

Yes, Crispy Seaweed With Toasted Sesame Seeds falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Seaweed With Toasted Sesame Seeds?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Seaweed With Toasted Sesame Seeds Recipe

Name: Crispy Seaweed With Toasted Sesame Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 229 g spring greens; 250 ml peanut oil or 250 ml vegetable oil (for frying); 1 tablespoon rough salt; 1 tablespoon sugar; 1 tablespoon toasted sesame seeds

Crispy Seaweed With Toasted Sesame Seeds – a delicious recipe with spring greens, peanut oil, rough salt, sugar, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

229 g spring greens
250 ml peanut oil or 250 ml vegetable oil (for frying)
1 tablespoon rough salt
1 tablespoon sugar
1 tablespoon toasted sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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