How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Rosemary Potato Chips ?

You need 4 ingredients. The key ingredients include: 2.5 cups vegetable oil, 1 pound russet potatoes, scrubbed and dried, 1 tsp. chopped fresh rosemary, Sea salt and freshly gound pepper.

Is Crispy Rosemary Potato Chips suitable as baking & desserts?

Yes, Crispy Rosemary Potato Chips falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Rosemary Potato Chips ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Rosemary Potato Chips Recipe

Name: Crispy Rosemary Potato Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2.5 cups vegetable oil; 1 pound russet potatoes, scrubbed and dried; 1 tsp. chopped fresh rosemary; Sea salt and freshly gound pepper

Crispy Rosemary Potato Chips – a delicious recipe with vegetable oil, potatoes, rosemary, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2.5 cups vegetable oil
1 pound russet potatoes, scrubbed and dried
1 tsp. chopped fresh rosemary
Sea salt and freshly gound pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1415 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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